Wednesday, January 30, 2013

Lemon Cheesecake in a Jar

Light and crisp, just like their cookie base, these mini cheesecakes are the perfect dessert for your next barbecue. Especially because they can be made ahead of time and simply grabbed from the fridge when you’ve had time to let all the hot dogs, hamburgers and guacamole time to settle. Your guests will love the little jars, and you’ll love the minimal effort.

Lemon Cheesecake in a Jar | My Baking Addiction

 

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Lemon Cheesecake

http://blog.williams-sonoma.com/

Be sure to use whole-milk ricotta for this airy, Italian-style cheesecake, an ideal dessert for the winter holidays. Make it with Meyer lemons for a sweeter flavor, or Lisbon or Eureka lemons for more tartness. Lemon Cheesecake

Lemon Cheesecake Cocktail « vintage muse modern views

http://vmmvblog.wordpress.com/

Before you get too excited, this is non-alcoholic. Sorry. But, for what it lacks in bubbly, it makes up in …Continue reading »

Gourmet Baking: Lemon Frenzy: Cheese Cake Citronné (two ways …

http://gourmetbaking.blogspot.com/

Now onto the lemon cheesecake. I often read Adam’s blog post at Paris Patisseries.For a few months every year, he would go to Paris and binge on pastries, cakes, macarons, you name it. He reviews every one of them in

The Backyard Baker: Marbled Lemon Cheesecake

http://www.backyardbaker.com/

Freshness for the fresh new beginnings !!!! Welcome 2013. My mother in law makes a Lemon Biscuit Pudding which KJ completely loves and has been wanting me to try it out for a while, however I’ve never gotten around

Fabulous Lemon Cheesecake Bar Recipe That’s Too Easy Not to …

http://thestir.cafemom.com/

I’ve had a hankerin’ for lemon cheesecake bars ever since I saw one in a bakery window but was too busy to stop in and get one. They’re…

Blueberry Lemon Cheesecake Cookies

http://www.kitchenmeetsgirl.com/

Instead, the Tall Boy and I jammed one of these blueberry lemon cheesecake cookies into our mouths and nodded solemnly. “Yep, pretty sad,” we agreed. These cookies turned out nicely–very soft, with the plump blueberries

 

 


Lemon Cheesecake in a Jar

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