Mushrooms are a fantastic breakfast idea and are very high in fibre (so they keep us feeling full longer) and are very low in fat.
Field mushrooms can be filled with anything you like but go particularly well with eggs. Why not try this recipe on your family or invite some special friends around for Sunday brunch and try it on them. Whoever you enjoy them with, they’ll be sure to love it!
Scrambled eggs with field mushrooms recipe – Weight loss
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Alice the Cook » Blog Archive » Field Mushrooms with Hazelnuts
Another recipe from this past weekend. A delicious side dish that compliments the entrée nicely. I prefer to use this recipe with wild game. Ingredients: 2 garlic cloves grated rind of one lemon 6 tbsp olive oil 6 large field …
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Field Mushrooms with Scrambled Eggs Recipe
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