Cream Cheese Banana Nut Bread

Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add sugar, beating until light and fluffy. Add eggs, 1 at a time, beating just until blended after each addition.

Combine flour and next 3 ingredients; gradually add to butter mixture, beating at low speed just until blended. Stir in bananas, pecans, and vanillla. Spoon batter into 2 greased and floured 8×4 inch loafpans…

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My criteria for a good banana bread recipe is that it must be moist, firm, flavourful and crusty all at the same time – quite a tall order! This Banana Nut Bread recipe from William Sonoma had some pretty good reviews all over …

 

Cream Cheese Banana Nut Bread