DIY: Soft Flour Tortillas

In the bowl of the food processor fitted with the dough blade, pulse the flour, baking powder, and salt a few times to stir up the ingredients.  Add in the fat and process in quick pulses until the mixture starts become crumbly.  With the food processor on, slowly stream in the water through the feeder at the top, just until the a cohesive ball forms and starts traveling around the sides of the bowl.
Turn the food processor on and let the dough knead for about 30 seconds. The dough should clear the sides of the bowl and be soft but not overly sticky…

DIY: Soft Flour Tortillas – Smells Like Home

 

gluten-free flour tortillas | Gluten Free Girl and the Chef

http://glutenfreegirl.com/

Her flour tortillas were more like flatbreads: warm, soft, a little thick. They bent but they weren’t intended to be wraps. They were lightly charred, steaming from the griddle, and meant to be eaten in the moment. This, I thought.

Love’s Kitchen: Soft Flour Tortillas recipe

http://borrowidea.blogspot.com/

Soft Flour Tortillas recipe. Ingredients: 3 cups all-purpose flour; 2 tsp baking powder; 1 heaping tsp table salt; 5 tbsp shortening, lard, or softened unsalted butter; 3/4 cup warm water. Today I was inspired by Pinterest. I wanted …

Gluten-free, egg-free and fat-free soft flour tortillas | the gluten-free …

http://glutenfreenotebooks.wordpress.com/

These soft flour tortillas seemed perfect for this challenge. Tortillas are so versatile: they are relatively quick to make, especially if you’ve run out of bread; they’re perfect for making a wrap if you just want a snack at lunchtime …

 

Muy Bueno Cookbook » Seared Tuna on Baked Flour Tortilla Chips …

http://www.muybuenocookbook.com/

Ingredients: Baked Flour Tortillas Chips: 4 small soft flour tortillas (recommend Mission) 2 tablespoon canola oil 1 teaspoon kosher salt. Seared Tuna: 2 (6-8 ounce) fresh or frozen tuna steaks (3/4 of an inch thick) ¼ cup soy …

Healthier, Homemade Tortillas (4 points)

http://hotspicyandskinny.com/

flour tortilla As a health-savvy person, you know that corn tortillas are a much better choice than flour tortillas. I completely agree. But have you ever had a homemade tortilla? They are soft, tender, puffy, chewy and flaky.

Authentic Homemade Tortilla Recipe – I Wash You Dry

http://iwashyoudry.com/

I crave Mexican food. I crave it A LOT. There is nothing better than a warm, soft and tender flour tortilla. It may sound like a lot of work to make your own tortillas, but it’s not. It’s super simple, and totally worth getting out the flour.

Holly B Baking : Homemade Soft Flour Tortillas

http://holly-b-baking.blogspot.com/

Homemade Soft Flour Tortillas. Tortillas are delicious and versatile but unfortunately, the store-bought kind usually have preservatives and some other things our bodies could go without. I was a little intimidated at the thought …

 

DIY: Soft Flour Tortillas