Showing posts with label Frittata. Show all posts
Showing posts with label Frittata. Show all posts

Tuesday, April 16, 2013

Asparagus and Herb Frittata


In a 10-inch oven-safe nonstick skillet, heat 1 Tablespoon of butter or margarine over medium heat. Add asparagus pieces and sliced onion (plus optional vegetables, if using) and cook until tender (about 5 minutes), stirring occasionally with a heat-resistant spatula. Transfer to a medium-size bowl and cool.

Break the eggs into a separate medium-size bowl and add 6 Tablespoons of the Parmesan cheese, parsley, milk, salt and pepper….




Asparagus and Herb Frittata > Recipes > Food & Cooking > Right …

 

 




Asparagus Frittata Recipe


http://triathlon.competitor.com/


This beautiful frittata is the perfect item for your Easter brunch menu.


Sausage and Asparagus Frittata » Or Whatever You Do


http://www.orwhateveryoudo.com/


Quick and easy sausage and asparagus frittata from Or Whatever You Do!


west side baker: Asparagus Frittata


http://sweetabandon-starlily.blogspot.com/


Asparagus Frittata. Baking on the healthy side today and made this beautiful breakfast or lunch dish that is delicious and whips up in only 30 minutes! Add a nice green salad and you’ve got a nutritious meal that won’t break


Health eCooking: Asparagus Frittata Recipe | eHealth Connection …


http://ehealth.cooperhealth.org/


Frittata is an Italian version of an omelette. This healthy recipe for asparagus cheese frittata is a perfect vegetarian recipe for brunch or lunch. Pair this popular egg recipe with a salad for a low fat, low carb meal.


Asparagus and Asiago Frittata I Grab a Plate


http://www.azgrabaplate.com/


Asparagus and Asiago Frittata is easy to make and it’s a wonderful spring dish. Serve it for breakfast, lunch or dinner!


Spring is in the Air ~ Oven Baked Ricotta & Asparagus Frittata …


http://www.weavethousandflavors.com/


It’s the season of budding flowers, fruit trees and asparagus. Though Father Winter hasn’t made quite an impactful appearance this season for us, much to the disappointment of the kids and the lack of snow days thereof,


All That Spam: ASPARAGUS FRITTATA


http://allthatspam.blogspot.com/


ASPARAGUS FRITTATA 2 tablespoons unsalted butter 1/3 cup minced shallots 1/2 teaspoon salt 1 pound asparagus, tough ends snapped off, spears cut diagonally into 1-inch lengths 6 large eggs, lightly beaten


Asparagus-Romano Frittata | MommyNoire


http://mommynoire.com/


In spring, the farmers’ markets are full of asparagus. Take advantage with this delicious easy recipe perfect for brunch or even a light dinner. Courtesy of Cooking Channel. Ingredients 12 large eggs 3/4 cup grated Romano


 





Asparagus and Herb Frittata

Sunday, January 27, 2013

Egg white frittata with sundried tomato and roast peppers

By Chef Amit Chaudhary,
Corniche, Mumbai

Ingredients:

  • 4 eggs (whites only)
  • 25gms green bellpepper
  • 25gms red bellpepper
  • 25gms yellow bellpepper
  • 25gms sundried tomato
  • Salt to taste
  • 1gm black pepper, cracked
  • 5gms basil
  • 15molive oil
  • 50mcream

Method:
Whisk the egg white stiff and add the cream, salt and cracked black pepper to it. Take a non-stick frying pan, heat on the flame and pour the olive oil. Now pour the egg mix and spread evenly on the pan. Once the egg becomes firm, top it with juliennes of sundried tomato and bell peppers, oregano and basil. To finish put the frying pan with the frittata in the pre-heated oven for a few seconds to give it a nice colour. Cut into pieces and serve hot with your choice of healthy bread. Note: for the sundried tomato to become soft and flavourful, pour some hot water on it and then preserve in olive/refined oil.

Source


Egg white frittata with sundried tomato and roast peppers

Saturday, January 26, 2013

Green Eggs and Ham Frittata

 

Our version of green eggs and ham is full of spinach, leeks, and dill, along with ham and havarti cheese. Serve with roasted red potatoes or hash browns.

Green Eggs and Ham Frittata Recipe – Delish.com

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Cookin’ Cowgirl: Green Eggs and Ham Frittata
I wanted to make a frittata and load it with lots of ham and cheese. And to bump up the nutrition, I added a bunch of chopped spinach. That’s where the “green” comes in. I didn’t actually use green eggs, but you already knew

Green Eggs and Ham Frittata
Green Eggs and Ham Frittata. by Kelly on June 16, 2010. green eggs and ham frittata. This summer I’m trying my hand at container gardening for the second time. Baby greens, a serrano chile plant, mint, chives, dill, cilantro, stevia, and three

Green Eggs & Ham Frittata | Better Recipes
A frittata is much simpler than an omelet. No flipping–just cook on the stove until half done, then finish in the oven.

The Wade Stash of Recipes: Green Eggs and Ham Frittata
Green Eggs and Ham Frittata. Ingredients: 8 large eggs; 1 1/2 teaspoon(s) dried dill; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) freshly ground pepper; 2 tablespoon(s) extra-virgin olive oil; 2 leeks, white and light green parts only,

Thyme on our Hands: Make It Tonight – Green Eggs and Ham Frittata
Make It Tonight – Green Eggs and Ham Frittata. In honor of Dr. Seuss’s birthday today, this recipe is fun for kids, adults, or adults who are kids-at-heart…like us! Enjoy! Green Eggs and Ham Frittata

 

 

 


Green Eggs and Ham Frittata