Sunday, April 21, 2013

Warm Cinnamon Apples

Peel your apple and cut it up in slices. I was home this weekend, so I got to use one of my moms fancy gadgets to cut my apple. But a regular ‘ol knife and peeler work just fine. Sometimes I cut them up into smaller pieces and sometimes I leave them in wedges- up to you! Place cut apple and the rest of your ingredients in a plastic bag. Place in microwave for 2 minutes 15 seconds….


Make with your hands: Warm Cinnamon Apples {Whole30}


 




Warm Cinnamon Apples (vegan) | Healthy Living Awaits- Real …


http://healthylivingawaits.wordpress.com/


Warm Cinnamon Apples (vegan). This recipe is from Tone It Up. I’ve been wanting to make this recipe since November, but just kept forgetting about it and then when I did think about it, I never had apples on hand. Anyway


Warm Cinnamon Apples for One | Foodies Unite!


http://foodiesuniteblog.wordpress.com/


I had one lonely apple sitting in the fridge. I was craving a mid-day snack. But I didn’t feel like my usual apple and peanut butter routine. Then the light bulb went off and I thought “CINNAMON APPLES”. So I quickly googled to


Sweet With Clover: After School Dessert: Warm Cinnamon Apples


http://sweetwithclover.blogspot.com/


After School Dessert: Warm Cinnamon Apples. Who says. Who says you can’t have dessert at 3 in the afternoon? I ain’t gonna judge. In fact, may I join you? Or better yet. how about I make us some warm cinnamon apples.


Apple Cinnamon Hot Cross Buns, Gluten-Free


http://www.artofglutenfreebaking.com/


I can’t seem to stop messing with recipes for hot cross buns. It’s not that these buns were particularly important to my childhood Easter celebrations, but apparently they left a big impression on me. I have my basic recipe that.


Warm Cinnamon Apple Tart with Currants | Divine Caroline


http://www.divinecaroline.com/browse/home-and-food


Ingredients: 2 tablespoons sugar. 3/4-teaspoon ground cinnamon. One sheet frozen puff pastry (half of 17.3-ounce package), thawed. One egg, beaten to blend (for glaze). 8 tablespoons apricot preserves. One Granny Smith apple (6 ounces),


Apple & Cinnamon Hot Cross Buns | the gluten & dairy free bakehouse


http://theglutenanddairyfreebakehouse.com/


Apple and cinnamon makes a lovely flavour combination for Hot Cross Buns. I’ve only used 1 apple in this recipe as I didn’t want to risk the buns having too much moisture. These freeze very well, with no sogginess at all after


It’s Easter | Apple Cinnamon Hot Cross Buns » toasty biscuit


http://toastybiscuit.com/


It’s Easter time and Easter time means hot cross buns! I decided to be a little bit special with my HCBs this year and make apple cinnamon ones. Hot cross buns.


 




Warm Cinnamon Apples

No comments:

Post a Comment