Wednesday, April 10, 2013

Pumpkin Dessert Bars

Preheat the oven to 375 degrees. Mix the pumpkin, evaporated milk, white sugar, brown sugar, eggs, cinnamon, salt, ginger, and cloves in a large mixing bowl. Pour mixture into a 9 X 13 pan.

Sprinkle dry cake mix over top and pour melted butter evenly over the top….


Pumpkin Dessert Bars – Pinch of Yum


 




Pumpkin Dessert Bars – Recipes, Dinner Ideas, Healthy Recipes …


http://piarecipes.blogspot.com/


Pumpkin Dessert Bars original recipe: http://www.tasteofhome.com/recipes/Pumpkin-Dessert-Bars Ingredients: 1-3/4 cups graham cracker crumbs; 1-1/3 cups Imperial Sugar® / Dixie Crystals® Granulated Sugar, divided; 1/2


Apple Pumpkin Crumble Bars (ACD Friendly) | Diet, Dessert and Dogs


http://www.dietdessertndogs.com/


Apple Pumpkin Crumble Bars (ACD Friendly–Phase II). Dense, moist, and not too sweet, these bars are a perfect afternoon snack or weekday dessert. The fruity filling isn’t gooey like that of a true apple crisp, but more like


Pumpkin Dessert Bars Recipe | Taste of Home Recipes


http://www.tasteofhome.com/


For a different dessert other then the traditional pumpkin pie, try this recipe. It still has the pumpkin taste but in a new different form. —Tena Huckleby, Greeneville, Tennessee.


Pumpkin Dessert Bars – Recipes, Dinner Ideas, Healthy Recipes …


http://www.healthnewlife.com/


Pumpkin Dessert Bars original recipe: http://www.tasteofhome.com/recipes/Pumpkin-Dessert-Bars Ingredients: 1-3/4 cups graham cracker crumbs; 1-1/3 cups Imperial Sugar® / Dixie Crystals® Granulated Sugar, divided; 1/2


Words Of Deliciousness: Pumpkin Streusel Bars


http://www.wordsofdeliciousness.com/


Pumpkin Streusel Bars. I brought these bars to a family gathering. Mike’s aunt turned 95 last week, her daughter invited some of the cousins to come and celebrate her birthday. When I asked what I could bring, I was told that I could bring some dessert. Since we had to travel about 4 hours, I wanted something that would be easy to transport, I am too a pumpkin dessert fan. These bars look divine! ReplyDelete. Annmarie Pipa January 28, 2013 at 4:38 PM. yum!


Clem’s Kitchen: Pumpkin Dessert Bars


http://clemmerskitchen.blogspot.com/


Of course, my family loves pumpkin pie, especially my grandparents, so this year I decided to compromise and make a layered pumpkin bar for dessert. I had seen people create these kinds of desserts before, but I had never


Pumpkin Dessert Bars at Kitchenmonki.com


http://www.kitchenmonki.com/blog/


This recipe is so incredibly easy, and everyone who’s ever tried it raves. I don’t use all the butter that’s listed, you really just need enough to moisten the cake batter crust. Don’t freak out if it looks extremely weird and


 




Pumpkin Dessert Bars

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