Potatoes in Chicken Broth, Garlic and Butter

Use an ovenproof dish. Place the peeled and washed (even-sized) potatoes in there and make sure they fit snuggly together.

Add the grated garlic or powder to the broth and heat it for a minute to get the flavors going. Pour hot broth in there until there’s about 1 inch of broth in the dish and sprinkle a little salt and pepper on top of the potatoes….

See full instructions - BBQ Potatoes « Kayotic Kitchen

 

 

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Potatoes in Chicken Broth, Garlic and Butter