Monday, April 15, 2013

Bailey"s Irish Cream Cheesecake


Preheat oven to 325 degrees. Mix all crust ingredients together and press into the bottom of a 10 inch springform pan.


Bake for 7-10 minutes and then allow to cool before you pour in cheesecake filling.


Beat cream cheese with electric mixer until smooth. Beat sugar in gradually, make sure to keep the sides of the bowl scraped down during this whole process….



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Bailey"s Irish Cream Cheesecake

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