Showing posts with label Chile. Show all posts
Showing posts with label Chile. Show all posts

Thursday, April 25, 2013

Chile Rellenos Casserole

Preheat over to 350 degrees. Heat oil in a large skillet over medium-high heat. Add onion and cook until just beginning to soften. Add ground beef, spice, and salt & pepper and cook, breaking up beef with a wooden spoon, until beef is crumbled and browned. Drain any excess fat from beef mixture….


Jessfuel.com - Chile Rellenos Casserole – Recipe 


 


 




Mini Chile Relleno Casserole & Spicy Breakfast Potatoes


http://thetastyfork.com/


I came across a Mini Chile Relleno Casserole Recipe on Kitchen Daily and I LOVED the individual serving option by cooking the casserole in ramekins. Plus, chile rellenos is one of my favorite Mexican meals! Have you tried it


14 Fir Street: Chile Rellenos Casserole


http://14fir.blogspot.com/


Chile Rellenos Casserole. I LOVE chile rellenos but I hardly order it when I go out and it is a treat when I make it here. It normally is a fried dish and I am not a fan of frying so I don’t make it to often but I do love it. I came across


Day 15 Recipe – Chili Rellenos Casserole (WOW) – Lisa Renee Jones


http://www.lisareneejones.com/


Day 15 Recipe – Chili Rellenos Casserole (WOW). Posted at Apr 19, 2013 7:12 am. fleur_de_lis. Looks like Rae is starting to bring out the BIG GUNS, I mean wow, one of my favorite foods in a casserole dish. The picture on today’s recipe


Writing Pad Dad: Chile Relleno Casserole For Gringos


http://writingpaddad.blogspot.com/


The results might be unrecognizable to a Mexican food aficionado. Indeed, the results might frighten a person expecting Chile Rellenos and instead being served this casserole. In any event, it tastes good to me, so I’m going


For the Love of Cooking » Shredded Beef Chile Relleno Casserole


http://www.fortheloveofcooking.net/


I had leftover shredded beef from my favorite taco recipe and extra taco fixings in the refrigerator to use up. Instead of making more tacos, I decided to throw it all together and make a chile relleno casserole. It was fun and


recipe: chile relleno casserole | Café Zupas


http://www.cafezupas.com/


Chile Relleno Casserole. I know that casseroles often get a bad rap. But I’m here to prove that that’s just not fair. I love casseroles. I love them because they are easy. And comforting. I think that when it comes down to it,


Chicken Chile Relleno Casserole | Buttoni’s Low Carb Recipes


http://buttoni.wordpress.com/


I just love chile rellenos, but I don’t like all the fuss of actually stuffing them. So I just make the dish up in a layered casserole. Tastes exactly the same, but it’s much less trouble to put together. My last similar recipe was with


Chile Relleno Casserole | CrunchTime | Fitness and Nutrition For …


http://www.crunchtimefitness.com/


chile relleno casserole. In this recipe, a classic Mexican dish meets traditional Minnesotan cooking methodology, all under the guise of healthy eating! Three forms of protein (ground turkey, pinto beans, and eggs) will


 




Chile Rellenos Casserole

Sunday, April 14, 2013

Chile Con Queso

Chop the onion and brown with the breakfast sausage. Drain excess fat so you won’t have a coronary. Cut Velveeta into cubes and add to warm skillet. Add Rotel and green chilies, and stir together over low heat until mixture is melted. Add finely diced jalapenos, stir together, and serve warm with tortilla chips….


Jam Hands: Chile Con Queso


 




How to make: Chile con queso


http://nbclatino.com/


Walk into any self-respecting, real deal Tex Mex restaurant in the Lone Star State and you’ll most certainly find it at the top of the menu. Chile con queso is one of those dishes that downright defines Tejano cuisine, inspiring


Recipe: Chile Con Queso | vmac+cheese


http://vmacandcheese.com/


Chile con Queso, or “queso” as it’s usually called by Texans in the know (read: all of us) is about as Tex-Mex as you can get. It’s ubiquitous, in fact — on every single Mexican restaurant menu in Texas, it seems like. What is it


Abuelo’s Chile con Queso recipe


http://www.mommytravels.net/


Abuelo’s Chile con Queso recipe. This is the Abuelo’s restaurant’s recipe for Chile con Queso. They graciously shared their exact recipe on their facebook page! Abuelos Chile con Queso. 1 lb. Velveeta – cut into a 1/4″ small


Chile Con Queso | Sweet Life


http://sweetlifebake.com/


The problem was I still hadn’t nailed the perfect queso recipe and I was living 6 hours from a little Tex-Mex joint that served the best chile con queso. Had I tried? Oh yes, numerous times with the end result being nothing to


Making chile con queso | Flickr – Photo Sharing!


http://www.flickr.com/photos/13893317@N06/


I made some chile con queso on Good Friday mainly so I could melt some on steamed cauliflower the next day and take it to Leslie Anne’s for dinner. Naturally I had to dip quite a few tortilla chips for “quality control” purposes.


Hatch Green Chile Queso (Medium), by Native Texan – Eat More Heat


http://eatmoreheat.com/


The color scheme for the day is green, which gives me the perfect excuse to write about one of my favorite products ever: Native Texan’s Hatch Green Chile Queso.


Chile Con Queso | Kiddie Kafé


http://kiddiekafe.wordpress.com/


Chile Con Queso. http://www.eatingwell.com/recipes/chile_con_queso.html. 4 cups. Ingredients-. 2 teaspoons extra-virgin olive oil 1 medium onion, chopped 2 cloves garlic, minced 1/2 cup pale ale, or other light-colored beer


Don’t Call It Chile Con Queso: A Story of Cheese Dip and One Man’s …


http://tacolicioussf.com/


You can thank him for the chile con queso that’s on our menu. It’s Mike that insisted even we, if just for a menu moment, abandon all that’s local and sustainable and embrace the dark side (i.e. the V word). I had no idea though


 




Chile Con Queso